Name: VitalChef™ Non-Toxic Cutting Board
Brand: Vital Chef
Price: 59.99 USD
Availability: InStock
Rating: 4.81 (397 reviews)

390+ Verified Reviews!

VitalChef™ Non-Toxic Cutting Board

$59.99

$110.99

SAVE 46%

Free From Harmful Microplastics

Lasts a Lifetime

Gentle on Your Knives

Effortless Cleaning

Everything You Need To Know

Which size is best?

Small (S) - 12” x 8”: Ideal for quick tasks in compact kitchens. Perfect for chopping fruits and vegetables efficiently.

Medium (M) - 15” x 10”: A versatile board that fits any kitchen, perfect for slicing meats and dicing vegetables while saving counter space.

Large (L) - 18” x 12”: Our most popular size enhances your kitchen experience, ideal for larger tasks and ingredient organization.

Where do you ship?

We ship worldwide.

How long will my order take to arrive?

Delivery times vary by location, but typically orders arrive within 7-10 business days.

As Seen On:

Safer Meals, Smarter Prep

Safer Meals,
Smarter Prep

Say goodbye to toxic boards and dull knives! Meet the cutting board that’s tough on tasks, gentle on tools.

Stop eating microplastics

Plastic cutting boards can create tiny microplastic particles as they wear down, which can leach into the food you prepare. Over time, consuming these microplastics has been linked to various health issues, including hormone disruption and inflammation. This is a growing problem as microplastics are becoming increasingly prevalent in our food supply.

Make Meal Prep Safer!

STOP EATING MicroPLASTICs

Keep Bacteria Out of Your Meals

Wooden cutting boards may seem like a natural option, but their porous surface absorbs liquids, making them a breeding ground for bacteria. Over time, bacteria can hide in the grooves left by knife cuts, turning the board into a potential health hazard. Without regular and proper cleaning, these bacteria—such as those linked to salmonella and other foodborne illnesses—can contaminate your meals.

Upgrade Your Kitchen!

Keep Bacteria Out of Your Meals

Gentle on Blades, Tough on Tasks

Your knives are your most important tools, and our board is scientifically designed to protect them. With a softer MPa than most kitchen knives, it cushions blades, preventing unnecessary dulling. MPa (megapascal) measures material hardness—our board strikes the perfect balance: tough enough for cutting yet gentle enough to extend your knife's lifespan.

Protect Your Knives!

Gentle on Blades,

Tough on Tasks

21,000+ People Have Made the Switch to VitalChef

Smart Design, Better Cooking

Discover the features that make our non-toxic cutting board a must-have for every home cook.

Non-Toxic

Safe, chemical-free prep for healthier meals.

Gentle on Knives

Won’t dull blades; softer than most knife steels.

Non-Porous

Resists liquids, keeping the surface clean and hygienic.

Easy to Clean

Stain-resistant, dishwasher-safe for hassle-free cleanup.

Get VitalChef™ Cutting Board Now

The Proof is in the kitchen

No More Worries!

"This cutting board is worth every penny. It's easy to clean, doesn't dull my knives, and looks sleek on my countertop. If you're tired of replacing your wood or plastic cutting boards, give this one a try."

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Carol M.

Verified Buyer

Family-Safe Choice

"As a mother of three, keeping my kids safe is my top priority. When I learned that our old cutting board was shedding microplastics into our food, I knew I had to make a change. Switching to a Vital Chef cutting board has given me peace of mind, knowing that I’m protecting my family from harmful toxins."

Title

Heather R.

Verified Buyer

Best Switch Ever!

"If you consider yourself health conscious, throwing away that wooden cutting board and upgrading to VitalChef should be a no-brainer. It's a small change that makes a huge difference."

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Emily Z.

Verified Buyer

Your Questions, Answered

Will this dull my knives?

Everything you do with your knife will eventually dull it, but our cutting board is designed to minimize wear. With its softer MPa, it cushions your blades, reducing unnecessary dulling compared to harder surfaces. It helps your knives stay sharper for longer, requiring fewer trips to the sharpener.

Is it dishwasher-safe?

Yes, it is 100% dishwasher-safe. Stainless steel withstands high heat and detergents without warping or degrading.

How long does this cutting board last?

With proper care, this cutting board can last for years. Its durability and resistance to scratches make it a long-term kitchen solution.

Does it resist bacteria?

Absolutely! Its non-porous surface makes it easy to sanitize and prevents bacteria, mold, or odors from lingering.

How can I track my order?

Once your order is shipped, you’ll receive a tracking number via email to monitor its progress.

What is your return policy?

We offer a 30-day money-back guarantee. If you’re not satisfied, return it unused in its original packaging for a refund.

30-DAY

Risk-Free Warranty

We’re proud of the care and detail that go into our design, production, and packaging. If you’re not fully satisfied within 30 days of receiving your product, you can return it for a full refund.

Try It Risk-Free!

Why Kitchens Love VitalChef

The design is modern, and the fact that it’s non-toxic gives me peace of mind while cooking for my family.

I’ve always been health-conscious but never thought about how my wooden cutting board might affect my food. Even though wood has antibacterial properties, it absorbs liquids and bacteria. Switching to this non-toxic cutting board has been a relief.

I saw a video online about microplastics and decided to test my old plastic cutting board. After just a few cuts, I noticed bits of plastic on my knife. It was scary to think those bits were in my food. That same day, I saw an ad for this cutting board and bought it. The price is higher, but it’s worth it knowing my food is safe.

Sure, it costs more than regular boards, but it’s worth every penny. The assurance that it’s antibacterial and non-toxic is priceless. Plus, I save money since I don’t need to replace it like my old plastic ones.